Caffè Nero Menu

Enjoy any brewed coffee + classic baked good for $6.

Buttery and flaky croissant

Baked fresh, in store, daily.

Your choice of our Classico Blend or Single Origin. Serves 8. Prep time 30 minutes. LIMIT 3 BOXES.

120 oz. of Classico Blend Coffee, (8) 16 oz cups & lids, coffee creamers, sugar and stirrers. Serves 8. Classico Cold Brew, steeped for 20 hours. Serves 8. Prep time 30 minutes. LIMIT 3 BOXES.

A smooth blend of vanilla, sweet strawberry, and matcha.

A smooth blend of vanilla, blueberry, and matcha.

A smooth blend of matcha, vanilla & peach

A smooth blend of matcha, mango & guava.

The iconic flavor of Baileys perfectly balanced with Nero matcha.

Made from our Classico blend, steeped for 20 hours. Topped with Original Oat Cold Foam or our Seasonal Flavor.

The iconic flavor of Baileys perfectly balanced in an iced latte with a creamy finish.

Strawberry & lavender flavored lemonade topped with butterfly tea.

A mango refresher topped with butterfly tea and dragonfruit pieces.

Smooth matcha poured over a bright, watermelon refresher.

A slightly sweet, pistachio-flavored shaken espresso, shaken over ice for a light, frothy, and refreshing finish.

Nothing more than a single or double espresso shot of our classico blend.

A shot of espresso stained with milk and foam.

Espresso with water, smooth but still strong.

Espresso topped with steamed milk and a thin layer of micro-foam.

Two shots of our rich espresso, with steamed milk, a shot of caramel syrup a layer of whipped cream, topped with caramel sauce.

Espresso with steamed milk, microfoam, and dusted with chocolate powder.

A rich, intense ristretto-based coffee drink made with whole milk.

A combination of 2:1 steamed milk to espresso, topped with a thin layer of micro-foam.

Our signature espresso topped with rich chocolate and steamed milk. Made with a dairy-free chocolate powder.

Espresso, white chocolate, steamed milk topped with cream and dusted with chocolate.

A 1:1 combination of steamed milk and our Classico blend.

Made from our Classico blend, steeped for 20 hours.

Made from our Classico blend, steeped for 20 hours. Topped with Original Oat Cold Foam or our Seasonal Flavor.

Choose from our selection of loose-leaf teas in hand-woven tea bags.

Comforting sweet and milky chocolate drink topped with whipped cream. Made with a dairy-free chocolate powder.

Stone-grounded powder green tea leaves mixed with textured milk to produce an earthy-sweet latte.

Our premium espresso with water, on ice.

Two shots of espresso, milk and a touch of sweetness, poured over ice cubes.

The iconic flavor of Baileys perfectly balanced in an iced latte with a creamy finish.

Our signature refreshing Iced Latte mixed with our dairy-free chocolate powder.

A blend of rich espresso & white chocolate over ice.

Stone-grounded green tea leaves mixed with milk over ice.

A smooth blend of vanilla, sweet strawberry, and matcha.

A smooth blend of vanilla, blueberry, and matcha.

A smooth blend of matcha, vanilla & peach

A smooth blend of matcha, mango & guava.

The iconic flavor of Baileys perfectly balanced with Nero matcha.

Our perfectly balanced chai blend, mixed with milk and served over ice. Made with a dairy-free chai powder.

Espresso blended smooth with milk, ice, and our frappe blend.

A frozen creamy milkshake.

A slightly sweet, pistachio-flavored shaken espresso, shaken over ice for a light, frothy, and refreshing finish.

Classic lemonade with your choice of organic fruit flavors served over ice.

Strawberry & lavender flavored lemonade topped with butterfly tea.

Sweet or unsweet iced tea with your choice of organic fruit flavors served over ice.

Hand shaken iced drink with your choice of organic fruit flavors.

A mango refresher topped with butterfly tea and dragonfruit pieces.

Smooth matcha poured over a bright, watermelon refresher.

50/50 Iced Tea and Lemonade.

A refreshing blended mix of real fruit & apple juice.

Locally produced cold-pressed orange or grapefruit juice.

Choice of plain or everything bagel with butter or cream cheese.

Scrambled eggs with Jasper Hill cheese topped with Kayem slow smoked bacon, on our brioche style roll.

Scrambled eggs with Jasper Hill cheese, sausage links & caramelized onion jam on an onion breakfast roll.

Scrambled eggs with Jasper Hill cheese topped with roasted tomatoes, on our brioche style roll.

Featuring juicy Beyond Sausage, JustEgg Patty & Vegan Smoked Provolone on our brioche style breakfast roll.

Ham and swiss cheese on our flaky, buttery croissant.

Prosciutto, mozzarella & arugula on a freshly baked butter croissant.

A traditional Italian omelette with eggs and a variety of fillings.

2 Hard-boiled Eggs.

Layers of creamy Greek yogurt, fresh strawberries, and granola.

A blend of whole rolled oats, Washington state apples, and California walnuts.

A blend of Himalayan goji berry and wild blueberries loaded with flax seed, pumpkins seeds, and California almonds.

A blend of real Vermont maple sugar and oats.

Mush blueberry overnight oats are made with a blend of whole rolled oats, blueberries, coconut milk & sea salt.

Pineapple, cantaloupe, grapes, honeydew.

A buttery croissant filled with almond paste and sprinkled with flaked almonds.

Classic buttery and flaky croissant.

A flaky all butter French pastry filled with melted chocolate.

Brioche roll with raisins and sweet pastry cream.

Made with warm dough and a delicious cream cheese frosting.

Freshly baked in-house.

Buttery and flakey croissant made with the addition of whole grains.

A flaky, buttery pastry filled with cream cheese & raspberry jam.

A buttery, flaky Danish pastry topped with blueberry compote.

Baked fresh in store daily.

A small buttery scallop shaped sponge cake with a slight crisp exterior.

A crisp, buttery, flaky pastry with cinnamon filling.

Classic sour cream banana bread.

Soft, buttery cake swirled with rich cinnamon and topped with a golden, crumbly streusel.

Roasted tomatoes, mozzarella, and basil served on a baguette.

A classic combination of ham & swiss cheese, served on a baguette.

Prosciutto and creamy mascarpone on baguette.

Hand carved turkey, mozzarella, and slow-smoked bacon, layered with roasted red peppers and fresh arugula on a toasted baguette.

Hand carved turkey with Swiss cheese and fig jam, served on a multigrain croissant.

Tarragon white chicken salad served on a classic flaky, buttery croissant.

Ham, prosiutto, soppressata, roasted red peppers and tomatoes, goathorn peppers and fresh mozzarella, served on ciabatta.

A traditional folded pizza filled with spinach & feta.

A traditional folded pizza filled with tomato & mozzarella.

Black bean quinoa falafel, creamy vegan Boursin cheese, tomato tapenade, mashed chickpeas, and fresh arugula, served on ciabatta.

Cheddar & mozzarella on sourdough.

Prepared the old-fashioned way, this soup has diced chicken and chunks of hearty vegetables simmered in a seasoned chicken broth with ribbons of egg pasta, served with ½ baguette.

A delicious medley of tomatoes, cream, spices and garlic all simmered in a rich broth, served with ½ baguette.

Made by Rogers Fish Co, this clam chowder is thick, creamy, and chock-full of tender Cape Cod clams.

Romaine lettuce, kalamata olives, feta cheese, cucumber, marinated chickpeas, pickled onions, grape tomatoes, sliced banana peppers, green goddess dressing.

Romaine lettuce, parmesan, caesar dressing.

A decadent chocolate sponge layer cake with smooth fudge cream.

Moist and flavorful, packed with warm spices and topped with cream cheese frosting.

Traditional tiramisù made with espresso soaked lady fingers and mascarpone cream, dusted with cocoa powder.

A soft, sweet brioche bun filled with rich, lightly whipped cream.

Vanilla sponge cake base topped with handmade cinnamon butter crumbs.

A timeless classic, elevated with indulgent intensity

A random assortment of three from the following flavors: Chocolate, Pistachio, Raspberry, Salted Caramel, or Vanilla.

Classic Italian dessert with fresh ricotta cheese filling, dusted with powdered sugar and with or without chocolate shavings.

Creamy mini cheesecakes in buttery tart shells, topped with a fresh raspberry.

Made with a blend of organic seeds, gluten free oats, vegan chocolate, and sea salt.

Made with a blend of organic seeds, gluten free oats, dried apples, ginger, and golden raisins.

Classic Italian biscuit cookie with almonds. Pairs perfectly with your coffee anytime of day.

Traditional Italian dark chocolate with hazelnut.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for filter and cafetiere.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for all coffee machines.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for espresso.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for filter and cafetiere.

Comes in a pack of 10. A medium Italian roast, you can expect notes of dark chocolate and caramel with a sweet, balanced flavor. Compatible with your Nespresso® machine, designed for use in machines which use ‘original’ capsules, excluding professional and ‘built in’ models. Not compatible with Nespresso Vertuoline/Vertuo, Nescafé Dolce Gusto and Tassimo machines.